Sour Grapes (High Dose) (12Pcs)

Alcohol: 16%

Type: Still

Size of bottle: 0.75ltr

Bottles per box: 6

$ 15.82

High Dose Vegan THC Gummies   Vegan-Friendly Ingredients Our Sour Grapes High Dose THC Gummies are made with vegan-friendly ingredients, so you can indulge in a guilt-free treat without compromising your dietary needs. These gummies are free of animal products and byproducts, making them a perfect choice for vegans and anyone with dietary restrictions. Gluten-Free Delight If you have a gluten intolerance or celiac disease, you don’t have to miss out on the fun of consuming THC gummies. Our Sour Grapes High Dose THC Gummies are gluten-free and safe for consumption, providing you with the benefits of THC without any adverse reactions. Bulk THC Gummies for Your Convenience Whether you’re a regular cannabis consumer or someone who enjoys an occasional high, our bulk THC gummies offer the perfect solution for your needs. With 12 pieces per pack, you can stock up on your favorite edibles and enjoy them whenever you want, without worrying about running out of supplies. Dosage: 720 mg    100 mg Total Candies: 12 Dose Per Candy: 60mg THC/9mg CBD Ingredients: Sugar, Glucose, Glucose-Fructose, Water, Coconut Oil, Salt, Sunflower Lecithin, Vanillin, Food Colouring, THC Distillate, CBD isolate, Flavouring. Active Ingredients: 94% solvent free THC Distillate, 99% CBD isolate Directions: First time users start with half of one candy. Wait 90 min for full effect before deciding to increase dosage. Storage: For best results and long term holding, keep in dry cool place. WARNING: Contains Cannabis. Keep away from children and pets
Grape variety: 100% Merlot. Vinification: Fermentation on the skins at a controlled temperature, ageing for 24 months in mid-sized cask…
Grape variety: 50% Pinot Nero, 50% Chardonnay Vinification: Fermentation in steel barrels at a controlled temperature, second fermentation in the…
Grape variety: Corvina Veronese 70%, Rondinella 20%, Corvinone 10% Vinification: Refermentation on the pomace of the grapes used to produce…
Grape variety: Corvina Veronese 100% Vinification: Fermentation on the skins at a controlled temperature, ageing in wooden barrels for 5/6…
Grape variety: Garganega 50%, Chardonnay 20%, Tocai 10%, Fernanda 10% Trebbiano 10%, Vinification: Maceration on the skins at a low…
Grape variety: Corvina Veronese 70%, Marzemino 20%, Rondinella 10% Vinification: Fermentation on the skins at a controlled temperature for 10-12…

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