cbdMD Calming Gummies Ashwagandha 60pcs

Alcohol: 16%

Type: Still

Size of bottle: 0.75ltr

Bottles per box: 6

$ 60.07

cbdMD Calming Gummies Ashwagandha 60pcs : While many turn to CBD for relaxation, cbdMD takes it a step further with their Calming Gummies. This unique blend combines CBD gummies with ashwagandha gummies, enriched with a selection of other naturally sourced calming elements such as chamomile, valerian, and L-theanine. The result is an experience of maximum relaxation without the inclusion of any unwanted chemicals. Maintaining their commitment to quality, cbdMD’s CBD calming gummies are crafted with organic sweeteners and natural flavors. The product, containing 750mg of CBD, consists of 60 raspberry-flavored gummies, providing approximately 25mg of CBD per piece. The soothing Superior Broad Spectrum Hemp Extract includes CBD, CBG, and CBN. Additionally, each serving contains 300mg of Ashwagandha for natural calming power, complemented by an herbal blend featuring Lemon Balm, Valerian, Chamomile, L-Theanine, and GABA. The natural raspberry flavor enhances the overall appeal of the gummies. Vegan-friendly, GMO-free, and gluten-free, these gummies cater to diverse preferences and dietary requirements. Recognizing the increasing awareness of CBD’s stress-relief benefits and the calming properties of ashwagandha, cbdMD has expertly blended the two, ensuring a holistic approach to well-being. Each gummy is meticulously formulated with Superior Broad Spectrum hemp extract to maintain consistent levels of cannabinoids and terpenes in every batch. Using natural and organic ingredients, cbdMD has created a delectable-tasting gummy that not only satisfies the taste buds but also imparts a range of calming benefits.
Grape variety: 100% Merlot. Vinification: Fermentation on the skins at a controlled temperature, ageing for 24 months in mid-sized cask…
Grape variety: 50% Pinot Nero, 50% Chardonnay Vinification: Fermentation in steel barrels at a controlled temperature, second fermentation in the…
Grape variety: Corvina Veronese 70%, Rondinella 20%, Corvinone 10% Vinification: Refermentation on the pomace of the grapes used to produce…
Grape variety: Corvina Veronese 100% Vinification: Fermentation on the skins at a controlled temperature, ageing in wooden barrels for 5/6…
Grape variety: Garganega 50%, Chardonnay 20%, Tocai 10%, Fernanda 10% Trebbiano 10%, Vinification: Maceration on the skins at a low…
Grape variety: Corvina Veronese 70%, Marzemino 20%, Rondinella 10% Vinification: Fermentation on the skins at a controlled temperature for 10-12…

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