Frozen Parrotfish Fillet for Export | Skin-On & Boneless

Exquisite FROZEN PARROT FISH FILLET, SKIN ON, SCALED, BONELESS from F Seafood Vietnam F Seafood Vietnam is a leading exporter specializing in top-tier frozen seafood, offering exceptional FROZEN PARROT FISH FILLET, SKIN ON, SCALED, BONELESS. Our parrotfish (Scientific Name: SCARUS GHOBBAN) is sustainably sourced from clean Vietnamese waters and meticulously processed in our modern, certified facilities to maintain maximum freshness and quality. Each Parrotfish Fillet is carefully prepared: skin on for optimal cooking performance and moisture retention, scaled, and guaranteed boneless for convenience and safety. This product is ideal for distributors, restaurants, and retailers seeking high-quality, ready-to-cook seafood. Find more seafood options in our Complete Marine Fish Category. Product Specifications Feature Detail Product Name FROZEN PARROT FISH FILLET, SKIN ON, SCALED, BONELESS Scientific Name SCARUS GHOBBAN Source Vietnam (Wild-Caught) Freezing Type IQF (Individually Quick Frozen) Processing Skin-on, Scaled, Boneless, Trimmed Glazing 0% to 20% (as per customer request) Size 100-200g, 200-300g, 300-500g, or customized Packing 1kg/bag, 10kg/carton, or customized bulk packing Shelf Life 24 months from production date (at -18°C) Certifications HACCP, BRC, ASC/MSC (if any), or equivalent Min. Order Qty (MOQ) 1 x 20ft container (approx. 10-12 MT) As a dependable global seafood supplier, F Seafood Vietnam commits to rigorous quality control and timely delivery, ensuring every shipment meets international standards. Partner with us for your steady supply of premium-grade Frozen Parrotfish Fillets. Contact F Seafood Vietnam today to discuss wholesale pricing and export capabilities.