Kai Fish Bone Tweezers are made for easily removing those tiny “”pin”” bones from raw fish for the perfect fillet. The tapered, flat tip makes it especially easy to reach in and pull small bones in fish or pinfeathers in poultry. They’re also handy for quickly cleaning stems and seeds from fruits and vegetables. All-stainless-steel construction makes them easy to clean. Stainless Steel construction. Made in Japan Ensure your tweezers are dried thoroughly after each use.
