Amul Cow Ghee is a premium clarified butter made from fresh, pure cow’s milk. Known for its distinct golden yellow color, rich, authentic aroma, and characteristic granular texture, it is a staple in Indian cooking and traditional diets. Ghee is rich in fat-soluble vitamins (A, D, E, and K), healthy fats, and antioxidants. It has a high smoke point, making it ideal for frying, sautéing, and preparing traditional sweets and savories. It is often recommended for boosting digestion and immunity, and for its overall contribution to health and vitality.
